Mynydd Ednyfed Restaurant
Good Food..........
Our restaurant is open to both residents and non-residents, where you can enjoy home-made dishes using local produce from our a la carte menu.
Our fully stocked bar and extensive wine list awaits your sampling!
Starters
Home made Soup of the Day
£4.10
Fresh Fruit Platter topped with Homemade Sorbet
£4.95
Creamy Garlic King Prawns & Button Mushrooms, topped with Crunchy Spring Onions
£5.95
Baked flat Field Mushroom, Stuffed with Goats Cheese, Smoked Bacon & Fresh Basil
£5.60
Conway Mussels
(Conway mussels cooked in white wine, cream, garlic and fresh Thyme)
£5.50
Welsh lamb koftes (hint of spice) served with raita
(Greek yoghurt, mint & cucumber)
£5.35
Crispy Confit of Duck, served on a bed of Stir Fried Vegetables coated in a Hoi Sin Sauce
£6.00
Escargot (snails) with garlic and parsley butter
£5.25
Mains
Slow roasted belly pork in cider served with a haricot beans
£13.95
Local welsh rib eye steak (cooked to your liking) topped with field mushroom topped with cherry tomato and Stilton cheese
£16.25
Duck breast accompanied with a Homemade, Warm Plum Sauce
£15.95
Pan Fried Chicken Breast, Stuffed with a Pine nut & Sage Butter, Wrapped in Parma Ham, Served with a Red Pepper Coulis
£13.25
Welsh macho lamb, oven roasted with balsamic vinegar and welsh honey served with a red wine & rosemary jus
£14.95
Char-grilled salmon fillet topped with a Dill & Hollandaise Sauce and gratinated
£12.95
Duo of Homemade Fishcakes; Smoked Haddock, Spinach & Welsh Cheddar / Fresh Tuna, Sweet Potato, Lime & Coriander
£13.95
Fillet of Sole stuffed with Fresh Local Crab and Prawn, glazed with a Chive Beurre Blanc Sauce
£15.95
Please ask your Waiter/Waitress for our Seasonal Fish Specials.
Vegetarian
Brie & Beetroot Tart drizzled with a Sweet Pear Dressing
£10.50
Pancake filled with garlic mushrooms and spinach topped with a tarragon sauce and mozzarella cheese
£10.95
Four cheese, spinach and roasted pine nut lasagne drizzled with a pimento sauce
£10.95
Desserts
All Homemade Desserts
£4.95
Chilled Lemon & Ginger Biscuit Crunch, Decorated with Lime Crème Fraiche
Chocolate, Hazelnut & Baileys Cheesecake
Rhubarb & Almond Sponge served with Homemade Marzipan Ice Cream
Selection of Welsh cheeses with oatcakes, Grapes & Celery
£5.95
Freshly Brewed Coffee
£1.65
Dessert Wine (by the Glass)
£3.50
Vintage Port (by the Glass)
£3.50
Inviting Atmosphere..........
Mynydd Ednyfed Restaurant Statistics: 89 click throughs, 10339 views since 08-Jan-2008
Eat Welsh Traditional in Criccieth
Opening Times
- Open daily from 6pm and last orders taken at 8.30pm
News and Special Offers
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Contact Details
phone: 01766 523269 fax:Owner/Manager: Mrs Maureen Edwards
Mynydd Ednyfed Restaurant
Caernarfon Road Criccieth Gwynedd LL52 OPH UK
